Presence of "gendarmes and police" at Maison Centrale: Toumba's security threatened?

According to this lawyer, his client sees these agents as "infiltrators" who could be on mission on behalf of their leaders involved in the massacre of September 28, 2009 and who could settle accounts "" For two days, he refused to to eat because he found the presence of the gendarmerie and the police very cumbersome in these places and this threatened his safety.

He (Toumba editor's note) saw these people as infiltrators who could be on a mission from their leaders involved in the September 28, 2009 massacre and who could settle accounts with him.

Contacted by Africaguinee.com, the lawyer of this famous prisoner who is presented by the Guinean justice as one of the suspected brains of the massacres of September 28, 2009 at the stadium of the same name, explained to us the reasons for this "strike of the hunger "started by his client.

He also needs to do some little movements, exercises to try to control his pain because it is due to his deprivation of all his rights there as a seasoned soldier, which is what caused him the disease.

Sidy was managed exclusively by the head warden, he alone held the key to his cell and all the other keys were handed over to the head warden at the end of the day.

Not only did this cause psychosis within this administration which lived peacefully, he told himself that it was not because of a single isolated individual whose management depended exclusively on the head guard of the Central House, that all prisoners must be punished.

He found his security very threatened because it was people who had the mission of guarding the exterior of the central house.

But it was he (Toumba editor's note) on his own funds who offered the menu that the deputy manager of the Maison Centrale was going to buy.

Then, he found very abnormal the presence of the gendarmes and the police officers also in this administration because sincerely that did not relate to these two bodies.

It was the assistant manager of the Maison Centrale who took care of his food..

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