Weather Report
13℃
Thursday, April 18
oatmeal or whole wheat flour 2 teaspoons baking powder ¾ teaspoon salt or more adjust to suit preference 1 teaspoon minced garlic ½ teaspoon grated fresh ginger 1/8 cup 2 tablespoons finely chopped onions 2 tablespoons green onion finely chopped 1 tablespoon parsley chopped 1/2 -1 teaspoon cayenne pepper or pepper sauce (depending on your tolerance level Method If using rice- grind in a coffee grinder until finely ground or use any flour.
If it takes 60 seconds to brown, then the oil is at around 350 degrees Carefully place a spoonful of the batter into the hot oil and fry for 3-4- minutes, or until the fritters are crisp and golden-brown (you may need to do this in batches).
In a medium bowl add rice, baking powder, salt, garlic, ginger, cayenne pepper to the mashed plantains.
You may also use the oil test by dropping a 1-inch square of bread into the oil..
Read Full Story
